I am trying something completely new this week. I have completely dedicated all my food this week to Pinterest. My entire menu for the week is nothing but recipes I have pinned. I pin and pin and pin and pin...and rarely does anything get accomplished from it. So, I decided to only cook food that I have pinned. That way I can decide for myself if they are good and clean up my Pinterest account.
It is actually a nice goal to check off of my list. I am starting New Year's resolutions a whole day early. If only I actually made New Year's resolutions I would be real proud of myself.
So, for my New Year's Eve get together I stayed with the theme and picked two entirely new recipes that I have pinned.
Cranberry Avocado Salad
*Beware this has WHITE balsamic vinegar-never heard of it.
Roasted Tomato and Ricotta Crostini
by Martha Stewart
Time will only tell how they turn out. I usually like to play it safe and have one new recipe alongside a tried and true, so this could ring in the new year with a bomb instead of a bang. Just stick with me that is just how CRAZY I am.
*Follow me on Pinterest if you are not-officetoaprons*